|
Title of the
Project |
Funding agency |
Grants received
(Rs.) |
Duration |
Investigators |
|
Firming
up Technology Application in Mid Day Meal scheme
through introduction of
foodlets
(Sprinkles) and solar cooking A pilot Project
|
DST,
New Delhi
|
4,68,000
|
Dec-2008
to
Aug
2009
|
Dr.Vijajayalakshmi
Purushothaman
(Technical
Advisor),
Dr.A.Thirumani
Devi
(Principal
Investigator)
|
|
Impact
of supplementing value added egg on the
nutritional status and cognitive development of
children.
|
Suguna
Poultry Farm Limited, 1057, Jaya Enclave, 5th
floor, Avinashi road, Coimbatore
|
1,30,000
|
Jan-2009
to
Dec
2009
|
Dr.C.Yegammai
(Principal
Investigator)
|
|
Development of
recipes using minor millets |
MS Swaminathan
Research Foundation |
1,78,000 |
Dec 2009- Mar 2010 |
Dr.S.Premakumari
Dr.N.Bhooma |
|
Nutrition
intervention and health education on HIV/ AIDS
Positive Women. |
Avinashilingam
Education Trust |
22500 |
1 year |
Dr. N.Bhooma
Ms.Pa.Raajeswari |
|
Developing community
based approach for prevention and management of
anemia through nutritional inputs and awareness
among young rural women in Coimbatore district,
TamilNadu |
DST, Govt. of India |
7,13,900 |
Jan 2010-Jan 2012 |
Dr.S.Premakumari
Dr.S.Kowsalya
|
|
A novel food chain
using by-products of milling industry for enhancing
nutritional security |
ICAR-NAIP |
2,47,947 |
Sep 2009- Apr 2012 |
Dr.S.Premakumari
|
|
Sensitising the
mothers on breast feeding and complementary feeding
practices |
UNICEF |
3,43,700 |
August 2010 -
December 2010 |
Dr.S.Premakumari
Dr.C.Yegammai
Dr.C.A.Kalpana |
